The Salt Lick BBQ Menu

The Salt Lick BBQ in Driftwood, Texas, brings a true Texas barbecue experience with its rich, smoky flavors and warm, inviting atmosphere. The menu highlights include the renowned Pork Ribs and Brisket Plate, showcasing tender, slow-smoked meats with a perfect balance of seasoning and smoke. Their Complete BBQ Pit offers an indulgent selection of brisket, sausage, ribs, and pulled pork, all complemented by their signature BBQ sauce—bold, tangy, and slightly sweet. The sides—creamy mashed potatoes, light and fresh coleslaw, and hearty baked beans—provide the perfect balance to the robust main dishes. Noteworthy are the Texas-sized desserts like warm peach cobbler served with ice cream and rich chocolate pecan pie, offering a sweet finish to the savory feast. This family-friendly spot, with its pet-friendly outdoor seating and live music, creates a memorable dining experience that honors authentic Texas BBQ traditions and quality craftsmanship in every bite.